Job Description
Position: Quality Assurance Manager
Company: Nigerian Breweries Plc
Location: Jos, Nigeria
Experience: 5-8 years in quality assurance within food & beverage manufacturing
Education: Bachelor’s degree in Food Science, Chemistry, or related field
Employment Type: Full-time
Industry: Food & Beverage Manufacturing
Department: Quality Assurance
Salary: NGN 2,500,000 – NGN 3,500,000 per annum
Vacancies:1
Company Overview
Nigerian Breweries Plc is a leading producer of alcoholic and non‑alcoholic beverages in Nigeria, with a heritage spanning over seven decades. As part of a globally recognized brand portfolio, the company operates state‑of‑the‑art breweries and bottling plants across the country, delivering iconic brands to millions of consumers daily. With a commitment to quality, sustainability, and community development, Nigerian Breweries offers a dynamic environment where innovation meets tradition. Candidates joining the team benefit from exposure to international best practices, robust career pathways, and a culture that celebrates diversity. This role contributes directly to the company’s mission of delivering safe, high‑quality products while supporting Nigeria Jobs and broader career opportunities in the region.
Job Overview
The Quality Assurance Manager will lead the QA function at the Jos brewery, ensuring that all products meet stringent regulatory standards and internal quality benchmarks. Reporting to the Head of Operations, the manager will oversee laboratory testing, process validation, and continuous improvement initiatives. The role involves close collaboration with Production, R&D, and Supply Chain teams to embed a quality‑first mindset throughout the manufacturing lifecycle. This position is pivotal for maintaining consumer trust and supporting the company’s reputation for excellence. For more information about the organization, visit https://nigeriajobsearch.com/ and explore additional Nigeria Jobs listings.
Key Responsibilities
- Develop, implement, and maintain comprehensive quality management systems aligned with ISO 9001 and local regulatory requirements.
- Lead a team of QA analysts and laboratory technicians, providing coaching, performance reviews, and professional development.
- Oversee raw material, in‑process, and finished‑goods testing to ensure compliance with product specifications.
- Conduct root‑cause investigations for non‑conformances and drive corrective and preventive actions (CAPA).
- Collaborate with Production to design and execute process validation studies and hygiene audits.
- Maintain accurate documentation, batch records, and quality reports for internal and external audits.
- Monitor key quality metrics and generate regular performance dashboards for senior leadership.
- Stay abreast of industry trends, emerging regulations, and best practices to continuously improve quality standards.
Required Skills
- Strong knowledge of food safety standards (HACCP, GFSI, ISO 22000).
- Proficiency in statistical analysis tools and quality improvement methodologies (Six Sigma, Lean).
- Excellent problem‑solving and analytical abilities.
- Effective communication skills for cross‑functional collaboration.
- Leadership experience managing multidisciplinary teams.
- Ability to interpret and apply Nigerian food regulatory guidelines.
- Detail‑oriented mindset with a commitment to continuous improvement.
Education
A bachelor’s degree in Food Science, Chemistry, Microbiology, or a related discipline is required. Candidates holding a master’s degree or professional certifications such as Certified Quality Auditor (CQA) or Six Sigma Green Belt will be given preference.
Experience
Applicants should possess a minimum of five years of progressive experience in quality assurance within a food or beverage manufacturing environment. Prior experience leading a QA team and managing regulatory audits is essential.
Salary
The compensation package ranges from NGN 2,500,000 to NGN 3,500,000 annually, commensurate with experience and qualifications. The package includes performance‑based incentives and statutory benefits.
Benefits
- Health insurance covering medical, dental, and vision.
- Retirement savings plan (Pension).
- Paid annual leave and public holidays.
- Transportation allowance for commuting to the Jos facility.
- Employee assistance program and wellness initiatives.
- Opportunities for international exposure and training.
Training
- On‑boarding program covering company policies, safety, and quality standards.
- Continuous professional development through workshops, seminars, and certifications.
- Access to e‑learning platforms for skill enhancement.
- Mentorship from senior quality leaders within the organization.
- Regular cross‑functional training to foster collaboration.
Working Environment
The Jos brewery offers a modern, safety‑focused workplace equipped with advanced laboratory facilities and production lines. Employees benefit from a collaborative culture that encourages innovation, respects work‑life balance, and promotes diversity. The facility adheres to strict environmental and occupational health standards, ensuring a secure environment for all staff.
Application Process
Interested candidates should submit their updated CV and a cover letter outlining their suitability for the role via the online portal on the company’s career page. Applications will be reviewed on a rolling basis, and shortlisted candidates will be contacted for a virtual interview followed by an on‑site assessment.
Equal Opportunity Statement
Nigerian Breweries Plc is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees, regardless of gender, ethnicity, religion, disability, or sexual orientation. Our hiring practices support the principles of fairness and transparency, ensuring that every applicant receives equal consideration.